R + W
Montsalvat
Cake size: 2 tier 6″ and 8″ each tier 3-4″ high
Natural buttercream iced with vintage piping. Tiers separated by pillars.
Cake size: 2 tier 6″ and 8″ each tier 3-4″ high
Natural buttercream iced with vintage piping. Tiers separated by pillars.